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The body's growing process is working harder than ever during pregnancy to nourish the new life. You do require additional nutrients and energy, although this does not mean eating excessively. Rather, it involves eating well to ensure that you and your baby remain healthy.
We are going to find out what exactly is meant by 'eating for two' and how you can eat better during this time of year.
Why "Eating for Two" Is a Misunderstood Phrase
It is a common misconception that because you are pregnant, you are free to eat whatever you wish, and whatever quantity, without any guilt. But this is deceptive and even dangerous. Excessive eating or consumption of unhealthy food can cause:- Unnecessary weight gain
- Gestational diabetes
- High blood pressure
- Discomfort from indigestion or bloating
How Much Extra Food Do You Actually Need?
Surprisingly, during the first trimester, you do not require any additional calories. By this time, your body is already effective in keeping your baby up.- First trimester (0–12 weeks): No extra calories required.
- Second trimester (13–26 weeks): About 300–350 extra calories per day.
- Third trimester (27–40 weeks): Around 450 extra calories per day.
- A bowl of vegetable upma
- A banana with a handful of nuts
- A boiled egg sandwich
What Should You Eat More Of?
When you say you want to eat for two, consider feeding your child the building blocks that your baby needs to develop. Here are some essentials:1. Protein
Protein helps in the development of the tissues of your baby (including the brain). It will also assist your body in making more blood.- Sources: eggs, pulses, beans, lean meat, fish, paneer, and nuts.
2. Iron and Folate
Iron prevents anaemia, and folate builds the brain and spinal cord of your baby.- Sources: green leafy vegetables, lentils, fortified cereals, and supplements prescribed by your doctor.
3. Calcium and Vitamin D
These aid in strengthening your baby's bones and teeth.- Sources: milk, curd, cheese, sesame seeds and exposure to sunlight.
4. Healthy Fats
Good fats play an important role in the development of your baby's brain and nervous system.- Sources: avocados, nuts, seeds and cooking oils such as mustard or olive oil.
5. Fibre and Fluids
Fibre helps prevent constipation, which is a frequent pregnancy complication, and fluids keep you hydrated and maintain blood flow.- Sources: fruits and vegetables, whole grains and a lot of water.
Foods You Should Limit
Although it is tempting to indulge in all the cravings, some foods should be consumed in small quantities:- Snacks and desserts containing sugar: More calories than nutrition.
- Fried and oily food: It has the potential to induce indigestion and gain weight.
- Caffeine: Excessive amounts of caffeine may influence the growth of your baby. Reduce tea and coffee to precautionary amounts.
- Processed foods: Packaged foods often contain excessive amounts of salt, preservatives, and fat, which are not healthy.
Smart Ways to "Eat for Two"
Here are some practical tips to help you eat the right way:- Eat small, frequent meals: Instead of three large meals, try five to six smaller meals to avoid indigestion and maintain steady energy levels.
- Listen to your hunger: During pregnancy, hormones can cause you to feel hungry, although it's best to wait before reaching for snacks. Ask yourself: So is it hunger, or thirst, or is it a craving?
- Balance your plate: Attempt to add protein, whole grains, vegetables, and healthy fats to each meal. A simple formula is:-Half your plate: vegetables and fruits-One-quarter: protein-One-quarter: whole grains
- Stay active: An easy stroll or yoga in pregnancy can help your body digest food and prevent weight gain.
- Take prenatal supplements: Your doctor may prescribe iron, folic acid, or calcium in tablet form. They are not food alternatives but help you satisfy the augmented needs of your body.
The Risks of Overeating During Pregnancy
Overeating under the belief that you must "eat for two" may cause more harm than good. Some risks include:- Gestational diabetes: High sugar levels during pregnancy can affect both you and your baby.
- High blood pressure (preeclampsia): Extra weight increases the risk.
- Difficult delivery: Excessive weight gain may lead to complications during labour.
- Childhood obesity: Studies suggest babies born to mothers who overeat may have a higher risk of obesity later in life.
Keep in mind that your baby does not require you to eat more; they require you to eat better. A healthy pregnancy is not about how much a person eats, but about what they can choose wisely.
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FAQs on The Truth About “Eating for Two” During Pregnancy
- Can I eat whatever I crave during pregnancy?
It is okay to indulge in junk food occasionally, but over time, excessive junk consumption can do you and your baby some damage. When in doubt, opt for healthier options. - Is it dangerous if I don't gain enough weight?
All women gain weight differently. Depending on your health and weight before pregnancy, your doctor will instruct you. Pay attention to healthy meals, not just calories. - Do I need supplements if I'm eating healthy?
Yes. Even when you are on a good diet, it is often best to add in supplements such as folic acid, iron, and calcium to make sure your baby is properly developing.